Friday Night Lights

I’ve been out of high school for quite a long time, but my dad still announces the football games… and so I decided to pay a visit to my old stomping grounds!

Before I headed off, I was pretty hungry and didn’t want to stoop to eating concession-food.  Yuck.  I made a power-packed salad that I literally couldn’t finish.

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In the mix:  hummus (best dressing ever), baby carrots, green olives, slivered almonds, chunked chicken breast, hard-boiled egg, mixed leaf lettuce, dill pickle and a dash of sweet peas!

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I also drink the equivalent of four of those water bottles a day.  I take it with me everywhere.

Right, moving on to the football!

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Hey, Dad!

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Trying our best to be really, really excited… (I think it’s working)

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Work it out!

My legs are a bit stiff from yesterday’s workout (which had me a sweaty, sweaty mess).  I ended up doing 10/8/8/8lbs for the step-ups, 15/20/20/20lbs for the swings and bodyweight for the squats.  On the elliptical, I was at level 7 for sprints, and 4 for moderate.

Today’s looks like…

Strength/Cardio
Intermixed!
1 minute, each exercise:

  • Starjumps
  • Kettlebell/DB Swings
  • Skaters
  • Squat with medicine ball
  • Plank jacks
  • Bicep curls
  • Back lunge with kick
  • Bicycle crunches
  • Knee-ups (30sec each side)

If you have any questions about the form of each one, let me know!  I felt like combining my strength and cardio today, so here’s to interval training!

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Home at last!

Sorry for no post yesterday – I was en route from DC back to my home in Ohio!  Now that my 10-week internship is done, I have roughly 5 weeks to get my things in order to MOVE TO ENGLAND.

So excited.

Anyhow, let’s rewind!  Friday was the closing ceremony for our internship, meaning great food and great people all in the same place!

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The buffet was incredible.

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I filled my plate with veggies first (huge tomatoes, cucumbers and carrots), then went for the meat (salmon, chicken, flank steak), followed by a small scoop or orzo pasta salad, a strawberry and grapes.

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I did indeed have seconds, which consisted of more tomatoes, cucumbers, chicken and the black beans that marinated the chicken.  Delicious.

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Can’t believe it’s over so soon!  As I was leaving, I snapped one final picture of my home for the last 10-weeks…

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And how beautiful it is.  You can see words inscribed on the ground (which are the seven ‘parts’ of our mission) – a very beautiful lobby.

After having my flight delayed for two hours in Reagan Airport, and having had a long conversation with one of the top ranking officials in Global Development from the White House, I made it home to Ohio!  It was my parents’ 40th anniversary yesterday, so of course we headed to our favorite place: Joe’s Crab Shack!

I apologize for the picture quality – my camera was buried in my luggage, but I couldn’t miss this moment!  I had snow crab, scallops and mussels in white wine.  Holy cow was it delicious.

So, now that I’m home, I have a huge to-do list, which includes exercising, getting back to my “comfortable” coxswain weight, figuring out the small annoying details of moving internationally for an unknown period of time… and seeing/loving friends and family!

Please enjoy the small workout I did this morning to kick start my day:

Jumping Jacks

60 reps

Raised push-ups

15 reps

Wall-sit

45 seconds

Step-back lunges

10 reps each leg

Butt-kicks

50 reps

Plank

60 seconds

Leg drop w/ reverse crunch

2 x 10 reps

Didn’t have me breathing too hard, but I needed something to kick-start my day before my gym membership gets up-and-running for the month I’m home!

Happy Sunday!